Organic tomatoes and watermelon tartar with spinach emulsion11

(A: Sulphites, mustard, soya, nuts)

Tuna with kimchee mayonaisse, cabbage, fennel, geen apple12

(A: soy, fish)

Grilled baby scallops, citric pil-pil and pickled red onion18

(A: Shellfish)

Stew of white beans "al pil pil" with grilled jogg12

(A: Fish, sulphites)

Grilled confit organic leeks12

(A: Milk, nuts)

Lightly roasted mackerel (Pesca de Rías), "ajo blanco" and cherries-ponzu11

(A: Fish, milk, nuts, sulphites)

Supreme of hake slowly cooked (Pesca de Rías)19

(A: Fish, sulphites)

Black squid fideua and citric ali-oli (Pesca de Rías) (min. 2 pax.)19

(A: Sulphites, egg, fish, gluten)

Supreme of beef sirloin steak, gratin dauphinois and demi-glace28

(A: Sulphites, milk)