Café de Altamira

STARTERS

Fresh artichokes, smoked bacon and hollandaise sauce18

(A: Egg, milk, sulphites )

Baby scallops, citric emulsion and pickled red onion18

(A: Shellfish, eggs)

Confit organic leeks, vichysoisse, grapes, almond and Galmesano cheese13

(A: Milk, nuts)

Cured in salt tuna, "ajo-blanco" and cherries-ponzu12

(A: Fish, milk, nuts, sulphites)

Homemade bechamel sauce and Ibérico ham croquettes14

(A: Gluten, milk, egg)

King prawns, passion fruit vinaigrette and jalapeño pepper17

(A: Crustaceans, sulphites)

Galician octopus, parmentier and paprika-olive-oil-emulsion 23

(A: Molluscs, sulphites, milk)

Galician assorted cheeses (DOP de Galicia)18

(A: Milk, Egg, nuts)

Sourdough bread and AOVE service1,90/pax.

(A: Gluten)

FISH & MEATS

Supreme of hake slowly cooked (Pesca de Rías)23

(A: Fish, sulphites)

Squid ink black rice and lemon alioli (Pesca de Rías) (min. 2 pax.)20

(A: Sulphites, egg, fish, molluscs, gluten)

Baked codfish, cauliflower purée and paprika olive oil22

(A: Fish, milk, sulphites)

Supreme of beef sirloin steak, vegetables, triple potatoe and demi-glace28

(A: Sulphites, soya, nuts)

Ibérico pork cheeks slowly cooked 6h in Mencía red wine (DO Monterrei)21

(A: Sulphites)

Galician beef meatballs, foie and demi-glace sauce18

(A: Gluten, egg, sulphites, milk)

DESSERTS

Galician assorted cheeses (DOP de Galicia)18

(A: Milk, egg, nuts)

French toast infused in citrics and lemon ice cream 8

(A: Gluten, milk, eggs, sulphites, lupin, soya, sesame, nuts)

Arzúa_Ulloa cheesecake, red fruits coulis7

(A: milk, eggs, )

Crème brûlée and wild berries ice cream7

(A: Milk, eggs)

Valhrona chocolate mousse, orange ice-cream and chocolate pearls8

(A: Glute, egg, milk)

All prices include VAT - Terrace service: all prices are subjected to a 10 % charge.

DESSERTS

Galician assorted cheeses (DOP de Galicia)18

(A: Milk, egg, nuts)

French toast infused in citrics and lemon ice cream 8

(A: Gluten, milk, eggs, sulphites, lupin, soya, sesame, nuts)

Arzúa_Ulloa cheesecake, red fruits coulis7

(A: milk, eggs, )

Crème brûlée and wild berries ice cream7

(A: Milk, eggs)

Valhrona chocolate mousse, orange ice-cream and chocolate pearls8

(A: Glute, egg, milk)

All prices include VAT - Terrace service: all prices are subjected to a 10 % charge.

Galician market cuisine

MENU - March 2026

STARTERS

FISH & MEATS

DESSERTS

DESSERTS